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The perfect side to any curry dish, our tandoori naan brings the flavour – it’s delicious and hand made

Gluten Free Tortilla – Water, tapioca starch, linseed flour, pea starch, humectant (glycerine), citrus fibre, rapeseed oil, salt, preservative (calcium propionate).

Peri Peri Mayo – Rapeseed oil, water, lemon juice, vinegar, sugar, potato starch, chilli powder, salt, garlic powder, dried red chillies, oregano, ground ginger.

Peri Peri Spice Mix – Sugar, spices (smoked paprika, chilli, cumin, clove, black pepper, fennel, nutmeg, chilli), salt, dried garlic, dried onion, acidity regulator (citric acid), natural flavouring.