Gluten Free Tortilla – Water, tapioca starch, linseed flour, pea starch, humectant (glycerine), citrus fibre, rapeseed oil, salt, preservative (calcium propionate).

Hoisin Sauce – Kidney beans, water, tomato purée, brown sugar, white sugar, cider vinegar, rapeseed oil, salt, colour (ammonia caramel), fennel powder, garlic powder, corn flour, anise seed, ginger powder, cinnamon powder, black pepper, allspice, cloves.

Aromatic Mix – Spices (paprika, coriander, black pepper, cinnamon, juniper, ginger, star anise), sugar, salt, dried garlic, dried onion, herbs (rosemary, thyme).